Monday, August 9, 2010


For the past eight months, I have been drinking a soy kefir smoothie for breakfast pretty much every day. But lately I have been switching things up just a bit. On my new fave vegan blog, Oh, She Glows, I found a recipe for Vegan Overnight Oats and decided to try it out.

This recipe is awesome and can be made in many different ways. I added cinnamon, because oatmeal and cinnamon go so well together. And it's so nutritious - almond milk, oats, mashed banana, chia seeds all sitting in the refrigerator overnight. In the morning the oats are mushy and you can add all you want - almond butter is so damn delicious! A touch of maple syrup, raw cacao nibs (haven't tried that yet), canned pumpkin and pumpkin spices, whatever you want. What a healthful, filling, delicious breakfast! And yes, eat it cold. It's great, I swear.

And check out other things on the website. I have found it to be very inspirational. There are a lot of great recipes. I want to glow! That's all I have ever wanted!

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